Best Electric Skillet for 2018 – Reviews and Guide
People everywhere are looking for new and innovative ways to save on space and time in the kitchen. Though electric skillets have been around a while, the technology has improved over the years. The best electric skillets are easier, faster, and less expensive to use than other, more traditional cooking and heating equipment.
What is an Electric Skillet and Why do I Want One?
Electric Skillets are pans that plug into a basic wall unit for convenience and safety. They were formally known as electronic frying pans because their primary use was for a person to fry foods like chicken, fish, pork and fries. Today, these skillets usually have a flat area with a few raised surfaces for a charring effect, much like a grill. They can be used the same way as an oven, a stovetop, a griddle, a flatbed or a fryer. Electric skillets are truly the new chameleons of the kitchen.
In addition to their versatility, they are easy and safer to use. They can be used on practically any surface, and tend to have ends that anchor them to that surface to prevent sliding. They can be made with cast iron, steel, or other lightweight metals that will typically allow for faster cooking at lower temperatures, making them cheap to use.
Best Electric Skillet- Comparison
22.5 x 15.3 x 7.8 inches
15.2 x 12.6 x 4.9 inches
5.6 x 18.1 x 13.9 inches
13.8 x 5.6 x 16.4 inches
16 x 12.5 x 7.2 inches
19.3 x 11.8 x 8.4 inches
Electric Skillet - Reviews
This is a standard skillet that would do everything that is expected. It is good for frying, stir-frying, and grilled items.
Its heating element allows food to be pan-seared, food for meats, onions, mushrooms and more.
It comes with a spout so if you are using oil for one dish, but not another, it's easy to pour out the oil rather easily. It is rendered non-stick by a stone finish.
Make sure to read the manual for washing, it is not entirely dishwasher safe. Specifically, it mentions in the manual that the inner body needs to be hand scrubbed.
There are a few notable items worth mentioning about this skillet, including its shape. It still maintains a large 9-quart size and is able to fit comfortably in a sink because of its dimensions.
Because it is made of aluminum, the pan is both lightweight and the temperature is easy to control between 200-400 degrees. It is tall among the other skillets reviewed. Finally, it is on the less affordable end of the reviewed skillets.
This product has one very specific purpose, with a few other options that it could work for.
As described, this is latke maker, which is a pancake made from a potato and egg batter. It is a fantastic product for this purpose.
The latkes that we made were large, evenly cooked, not burnt on the sides and at the end of its use, it was very easy to clean, as long as a couple pieces were first removed.
The product is advertised to also be good for making wings, shellfish, steak, omelets and kabobs. The omelets and kabobs were great and recommendable. For what this product is intended to do, it was awesome and made by a company with 21 years of experience. It would probably be categorized differently, depending on the region one lives in, so it may not be specifically found in the electric skillet department.
The item was well mounted and ETL certified (a visit to BTL's website did not make clear what all is tested), making it very safe to use, though it certainly lacked in the versatility department. It did not specify what made the product non-stick. At nine pounds, it is also one of the heaviest skillets reviewed.
Two things jumped right out as this skillet was being reviewed: its dimensions are huge, and so is the range of things that can be cooked using this product.
In fact, because of its size, and the large heavier lid, it was hard to think of ways this skillet could not be used. Its temperature control makes it possible to even bake cakes, roast small game or pork, and grill or fry anything.
Its price was the second lowest reviewed. There was some self-assembly required, and some basic knowledge of how to adjust the temperature, but for the value, it was certainly worth the slight extra effort.
There were concerns regarding the safety of the skillet. Having a heavier lid can lend the product to accidents with hot food being knocked over, burning the user. Another concern is that the skillet is so large, it can be hard to clean, and storing the item could be cumbersome.
Culina is a well-known brand, its name probably being the most recognizable of the group of skillets being reviewed. It is also truly a round pan, the shape that most people like to fry food in, because it is perceived as being safer.
This is largely because the utensil being used can slide into the pan easier when shaped this way. By far the best benefit given by this skillet is its temperature control.
Unlike the latke maker, which really does not have a control other than on and off, there are several settings, depending on what type of dish is desired.
The company advertises it being specifically safe because of the nonstick coating it uses. A quick look at FDA standards, however, shows that Teflon is no longer recommended for use in American cooking products, and it is banned in most European countries completely. The skillet is entirely immersible aside from the power cord.
NuWave is another big brand in kitchen appliances and has a great reputation. Its primary benefit lies in its size. This is absolutely the electric skillet for anybody who either does not need a large space or just does not have the room for a larger skillet.
It has a wonderful temperature control like the Culina skillet, and like every other skillet reviewed has a safe non-stick coating. Aside from using a smaller amount of storage space, it is actually one of the heavier skillets being examined.
In this case, the heavier weight ends up being a benefit in terms of safety, because the added weight ends up holding down the skillet, where it could otherwise easily slip on whatever surface is being used to hold the skillet.
This skillet is the best selling of all the skillets being reviewed. It is the least expensive skillet being reviewed, and at first glance, this skillet seems to have all the bells and whistles of costlier products.
The thing that drew attention immediately was the inclusion of a steam vent. Some of the other skillets did not have this, which would seem to be a big mistake, as steam helps control the temperature inside the skillet.
The size is also great for hosting a family dinner or even a larger event, though it could be hard to clean without having an industrial sink. The presentations possible with this skillet make it a contender.
There were certain safety concerns that were addressed by the company specifically in the manual, and some that were not. The safe handling of the product was important to note, with great heat controlling handles.
It mentioned, however, that the interior was non-stick, but did not include what made it so. China, where it was made, does not have the same standards regarding safe materials, so it could or could not be Teflon.
Electric Skillet - Buying Guide
Frequently Asked Questions (FAQs):
Q: How long does the average skillet last?
A: This depends entirely on how well you clean and maintains your grill. In addition to how well the product was initially made. I have heard of skillets lasting fifty years. I've also heard of skillets that have lasted only one use.
Q: I need a skillet that can do the most for the least expensive. How much can I expect to pay?
A: A few of those skillets are included on this list because they just so happen to be great quality products, and inexpensive. $30-540 is a reasonable expectation.
The Elite Platinum EG-6203 Non-stick Electric Skillet was the best value of the 6 reviewed. It was a perfect size for a small space and had a great amount of versatility It was a very safe product A person knows exactly what makes it non-stick, what makes the handles safe, and how to clean the product. The affordability and temperature control is added bonuses.